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Our Menu
Brunch
The Spicy Billy
bold, craveable favorite, inspired by local legend Billy Squires. Our hand-rolled bagel, fried and layered with scrambled egg, spicy chili crisp, scallion, chive, and melted cheddar, and finished with fresh greens and roasted tomato.
$17.00
The Sanctum Plate
For when you want a little bit of everything. This plate includes a hand-rolled bagel of your choosing with whipped cream cheese, an order of cheese grits & a side of eggs & bacon.
$17.00
Low Country Bagel
A Low Country–inspired favorite: Open-faced bagel with two eggs and house gravy. Our gravy features rotating flavors—from classic and savory to bold and seasonal. Ask about this week’s flavor.
$9.00 - $16.00
Mission Grits (GF)
Rich, creamy grits layered with roasted tomato, sweet onion, and sautéed shashito and bell peppers, lifted by fresh green apple and finished with scallion. Topped with a protein of your choice.
$14.00 - $20.00
The Deli Classic
A classic, done right. Hand-rolled bagel with whipped cream cheese, smoked salmon, crisp red onion and cucumber, capers, and fresh dill.
$8.00 - $13.00
The Aidan Brunch Wrap
Gluten-free wrap with crispy sweet potato tots, scrambled eggs, bacon, avocado, and fresh greens, finished with your choice of basil aioli or Siena ranch.
$14.00
Parfait (GF)
Layers of tart Greek yogurt, sweet caramel, fruit preserves, and fresh fruit, topped with gluten-free granola for a satisfying crunch.
$7.00 - $13.00
Eggs to Order
2 eggs made your way: over easy, over hard, over medium, scrambled, hard scrambled
$4.00
Stoneground Grits
Buttery, creamy, delicious! Grits with quinoa. (Shhhh, don’t tell, but quinoa is actually considered a superfood…you know, so it offsets all the butter and such).
$4.25
Fruit Cup
Varietal fresh fruit soaked in a blood orange vinaigrette.
$5.00
Latkes
2 crispy duck fat–fried latkes with rosemary and sweet onion, balanced with fresh arugula, sour cream, and bright sour apple relish, finished with scallions. (2 latkes per order)
$13.00
Side of Bacon
Bacon, fried to perfection on the flattop.
$3.00
more than
food
.
It's how we show
love
.
Bagels & Spreads
Single Bagel
Hand-rolled bagel, toasted or untoasted, and served with whipped cream cheese. Our bagels are egg and dairy-free EXCEPT for the following: Everything (has an egg-wash) Cheddar (contains cheese baked in)
$4.50
3 Bagels to Go
Hand rolled, boiled, and baked to perfection with a rotating selection of flavors
$11.00
6 Bagels to Go
Hand rolled, boiled, and baked to perfection with a rotating selection of flavors
$21.00
Baker's Dozen to Go
Hand rolled, steamed, and baked to perfection with a rotating selection of flavors
$40.00
Cream Cheese to Go (8oz)
$6.00
Day Olds 3 To Go
$7.00
Day Olds 6 To Go
$10.00
Day Olds Bakers Dozen
$21.00
2 Day Olds
$5.00
Sharables
Dippables
$7.00
Holy Trio
$23.00
Fried Green Tomatoes (GF)
Breaded & Fried. Topped with Key Lime Crème, Goat Cheese, & Basil Aioli.
$9.00 - $17.00
Summer Nachos
House-fried Tortilla Chips, Cheddar Cheese, Goat Cheese, Farmer’s Cheese, Grilled Sweet Peppers & Onions, Scallion & Chive. Drizzled with Smoked Tomato Aioli. Add Shrimp or Scallop +$7 Add Porkbelly or Chicken +$5
$12.00
Summer Smother
Sweet Potato Tots, Smothered in Cheddar, Farmer's, and Goat cheese. Topped with bacon and scallions. Drizzled with smoked Tomato Aioli.
$12.00
Lainer St Quesadillas
Two Quesadillas Filled with Cheddar and goat cheese, Grilled Peppers, Onions and Scallions. Topped with Honey Drizzle, Smoked Tomato Aioli and Chive.
$12.00
Pimento Cheesus (GF)
House-Made Pimento Cheese made using Jarlsburg, Fontina, Gruyere, Monterey Jack & Swiss. Served with House-Fried Tortilla Chips.
$14.00
Salads & Bowls
Siena Chicken (GF)
Tuscan-spiced Grilled Chicken, Grilled Peppers & Onions, Cucumber, Red Onion, Avocado. Served over mixed greens or in a Rice Bowl. Dressed with Siena Ranch**.
$10.00 - $18.00
Tuna Poke
Ahi Yellowfin Tuna, Cucumbers, Pickled local Veg from Lyon's Farm, Pickled Ginger and Scallions. Topped with Kewpie Mayo, Furikake and Sweet Sushi Sauce. Served over mixed Greens or in a Rice Bowl.
$19.00
Lucky Pig Poke
Chili-Crisp Pork Belly, Kimchi, Pickled local Veg from Lyon's Farm, Pickled Ginger, Cucumber and Scallions. Served over Mixed Greens or in a Rice Bowl.
$10.00 - $18.00
Berry-Feta Salad
Strawberries, Blueberries, Blackberries, Red Onions, Served Over Mixed Greens with an Apple-Ginger Vinaigrette.
$12.00 - $18.00
Sammies
Duck Reuben
Rich, slow-smoked pulled duck layered with melted Havarti, smoky bacon, sauerkraut, and tangy pickled green tomato, finished with house dressing on a toasted bagel. Served with hand-cut potato chips. Substitute a Small Salad for $3. Make it gluten-free by substituting the bagel for a wrap!
$20.00
Fried Green BLT
Hand-Breaded Fried Green Tomato, Applewood Bacon, Mixed Greens, Basil Aioli, Avocado, Goat Cheese. Served on a toasted bagel with hand-cut potato crisps.
$18.00
St. Phillip Sammi
Thin-sliced steak layered with melted cheddar and goat, sizzling grilled sweet peppers and onions, and house dressing on a toasted, hand-rolled bagel.
$19.00
Sunday Brunch
The Benediction
A weekly seafood feature topped with silky hollandaise, crispy bacon, and a fried egg, served on a fresh hand-rolled bagel.
$27.00
Low Country Bagel
A Low Country–inspired favorite: Open-faced bagel with two eggs and house gravy. Our gravy features rotating flavors—from classic and savory to bold and seasonal. Ask about this week’s flavor.
$9.00 - $16.00
Mission Grits (GF)
Rich, creamy grits layered with roasted tomato, sweet onion, and sautéed shashito and bell peppers, lifted by fresh green apple and finished with scallion. Topped with a protein of your choice.
$14.00 - $20.00
Keep'n Country
A hearty Southern staple—creamy grits with eggs, rich Low Country gravy, and chopped bacon, served with house-made bagel chips.
$15.00
St. Catherine's Rosary
A layered, sweet indulgence—hand-rolled bagel with cream cheese, fruit preserves, maple-fried apples, and Greek yogurt, finished with granola and a caramel drizzle.
$14.00
Hail Mary (GF)
Loaded nachos with your choice of shrimp or pork belly, grilled peppers, smoked tomato aioli, goat and cheddar, and a crispy panko-fried egg with a runny center.
$10.00 - $22.00
The Holy Roller Omelet
A weekly rotating omelette with fresh, seasonal ingredients—ask what we’re rolling this week.
$21.00
Parfait (GF)
Layers of tart Greek yogurt, sweet caramel, fruit preserves, and fresh fruit, topped with gluten-free granola for a satisfying crunch.
$7.00 - $13.00
Latkes
2 crispy duck fat–fried latkes with rosemary and sweet onion, balanced with fresh arugula, sour cream, and bright sour apple relish, finished with scallions. (2 latkes per order)
$13.00
Stoneground Grits
Buttery, creamy, delicious! Grits with quinoa. (Shhhh, don’t tell, but quinoa is actually considered a superfood…you know, so it offsets all the butter and such).
$4.25
Fruit Cup
Varietal fresh fruit soaked in a blood orange vinaigrette.
$5.00
Sweet Treats
KeyLime Cup (GF)
$6.00
Chocolate Cream Pie
$6.00
Coffee
Café au Lait
8 ounces of drip brewed Little Waves Positive Pressure coffee with 4 ounces of steamed milk of choice
$5.25
Cold Brew
Classic Slow Brewed Little Waves Iced Coffee
$5.50
Drip Coffee
12 oz brewed Little Waves Coffee
$3.50
Pour Over
12 oz of Dinkinesh: Duwancho, roasted by Little Waves. Region: Arbegona, Sidama, Ethiopia. Tasting Notes: peach, white florals, orange, white tea.
$7.25
Espresso Drinks
Americano
Little Waves espresso over filtered hot water
$4.25 - $8.25
Cappuccino
5 oz of slightly foamy milk, poured into a bit more than a double shot of Little Waves espresso
$5.25
Cortado
2 ounces of Little Waves Mocha Java espresso with 2 ounces of steamed micro-textured milk of choice
$4.75
Espresso
About 2 ounces Little Waves Mocha Java espresso
$4.00
Flat White
6 oz hot espresso drink made with Littles Waves Mocha Java beans and micro-foamed milk of choice (served in an 8 ounce cup)
$5.00
Latte Drinks
Latte
Micro-textured milk poured into Little Waves espresso
$5.25 - $7.00
Chai Latte
$4.00 - $5.75
Dirty Chai Latte
Micro-textured milk poured into Little Waves espresso and finished with Black Scottie Chai.
$6.50 - $8.25
Specialty Tea
Loose Leaf Tea (White)
Roughly 12oz. New Craft Ruby White. Tasting Notes: milk, pudding, white carrot, silken tofu. Caffeine Level: Medium
$6.00
Loose Leaf Tea (Green Mist)
Roughly 12oz. Morning Mist. Tasting Notes: Alfalfa honey, sweet corn, white pepper. Caffeine Level: High
$5.00
Loose Leaf Tea (Sencha)
Roughly 12oz. Kodama. Tasting Notes: toasted nori, sesame, honeydew. Caffeine Level: High
$5.00
Loose Leaf Tea (Oolong)
Roughly 12oz. Honey Orchid. Tasting notes: lychee, elderflower liquer, clover honey. Caffeine Level: High
$7.00
Loose Leaf Tea (Black)
Roughly 12oz. Ambrosia. Tasting Notes: Hawthorn berries, baked peach, mead. Caffeine Level: Medium
$5.00
Loose Leaf Tea (Herbal)
Roughly 12oz. Osmanthus Flower. Tasting Notes: botanical bitters, mango lassi, apricot. Caffeine Level: Caffeine-Free
$6.00
Tea-Mix Green Sparkle
$7.00
Sanctum Sweet Tea
Fresh, brewed-to-order white tea, sweetened with a house simple syrup and served over ice. A refreshing twist on a Southern Classic. Prefer it more traditional? Ask for black tea instead of white.
$7.00
London Fog
Fresh, brewed-to-order black tea and silky steamed milk, sweetened with vanilla. Served hot or iced. (Cinnamon is added to the iced)
$7.00
The Half & Holy
Sanctum’s twist on an Arnold Palmer—brewed-to-order black tea, fresh-squeezed lemon juice, house-made lavender simple syrup, topped with sparkling water. Garnished with a sugar rim and lemon wheel.
$8.50
Bagels & Spreads
Single Bagel
Hand-rolled bagel, toasted or untoasted, and served with whipped cream cheese. Our bagels are egg and dairy-free EXCEPT for the following: Everything (has an egg-wash) Cheddar (contains cheese baked in)
$4.50
3 Bagels to Go
Hand rolled, boiled, and baked to perfection with a rotating selection of flavors
$11.00
6 Bagels to Go
Hand rolled, boiled, and baked to perfection with a rotating selection of flavors
$21.00
Baker's Dozen to Go
Hand rolled, steamed, and baked to perfection with a rotating selection of flavors
$40.00
Cream Cheese to Go (8oz)
$6.00
Day Olds 3 To Go
$7.00
Day Olds 6 To Go
$10.00
Day Olds Bakers Dozen
$21.00
2 Day Olds
$5.00
Brunch
The Spicy Billy
bold, craveable favorite, inspired by local legend Billy Squires. Our hand-rolled bagel, fried and layered with scrambled egg, spicy chili crisp, scallion, chive, and melted cheddar, and finished with fresh greens and roasted tomato.
$17.00
The Sanctum Plate
For when you want a little bit of everything. This plate includes a hand-rolled bagel of your choosing with whipped cream cheese, an order of cheese grits & a side of eggs & bacon.
$17.00
Low Country Bagel
A Low Country–inspired favorite: Open-faced bagel with two eggs and house gravy. Our gravy features rotating flavors—from classic and savory to bold and seasonal. Ask about this week’s flavor.
$9.00 - $16.00
Mission Grits (GF)
Rich, creamy grits layered with roasted tomato, sweet onion, and sautéed shashito and bell peppers, lifted by fresh green apple and finished with scallion. Topped with a protein of your choice.
$14.00 - $20.00
The Deli Classic
A classic, done right. Hand-rolled bagel with whipped cream cheese, smoked salmon, crisp red onion and cucumber, capers, and fresh dill.
$8.00 - $13.00
The Aidan Brunch Wrap
Gluten-free wrap with crispy sweet potato tots, scrambled eggs, bacon, avocado, and fresh greens, finished with your choice of basil aioli or Siena ranch.
$14.00
Parfait (GF)
Layers of tart Greek yogurt, sweet caramel, fruit preserves, and fresh fruit, topped with gluten-free granola for a satisfying crunch.
$7.00 - $13.00
Eggs to Order
2 eggs made your way: over easy, over hard, over medium, scrambled, hard scrambled
$4.00
Stoneground Grits
Buttery, creamy, delicious! Grits with quinoa. (Shhhh, don’t tell, but quinoa is actually considered a superfood…you know, so it offsets all the butter and such).
$4.25
Fruit Cup
Varietal fresh fruit soaked in a blood orange vinaigrette.
$5.00
Latkes
2 crispy duck fat–fried latkes with rosemary and sweet onion, balanced with fresh arugula, sour cream, and bright sour apple relish, finished with scallions. (2 latkes per order)
$13.00
Side of Bacon
Bacon, fried to perfection on the flattop.
$3.00
Sharables
Dippables
$7.00
Holy Trio
$23.00
Fried Green Tomatoes (GF)
Breaded & Fried. Topped with Key Lime Crème, Goat Cheese, & Basil Aioli.
$9.00 - $17.00
Summer Nachos
House-fried Tortilla Chips, Cheddar Cheese, Goat Cheese, Farmer’s Cheese, Grilled Sweet Peppers & Onions, Scallion & Chive. Drizzled with Smoked Tomato Aioli. Add Shrimp or Scallop +$7 Add Porkbelly or Chicken +$5
$12.00
Summer Smother
Sweet Potato Tots, Smothered in Cheddar, Farmer's, and Goat cheese. Topped with bacon and scallions. Drizzled with smoked Tomato Aioli.
$12.00
Lainer St Quesadillas
Two Quesadillas Filled with Cheddar and goat cheese, Grilled Peppers, Onions and Scallions. Topped with Honey Drizzle, Smoked Tomato Aioli and Chive.
$12.00
Pimento Cheesus (GF)
House-Made Pimento Cheese made using Jarlsburg, Fontina, Gruyere, Monterey Jack & Swiss. Served with House-Fried Tortilla Chips.
$14.00
Salads & Bowls
Siena Chicken (GF)
Tuscan-spiced Grilled Chicken, Grilled Peppers & Onions, Cucumber, Red Onion, Avocado. Served over mixed greens or in a Rice Bowl. Dressed with Siena Ranch**.
$10.00 - $18.00
Tuna Poke
Ahi Yellowfin Tuna, Cucumbers, Pickled local Veg from Lyon's Farm, Pickled Ginger and Scallions. Topped with Kewpie Mayo, Furikake and Sweet Sushi Sauce. Served over mixed Greens or in a Rice Bowl.
$19.00
Lucky Pig Poke
Chili-Crisp Pork Belly, Kimchi, Pickled local Veg from Lyon's Farm, Pickled Ginger, Cucumber and Scallions. Served over Mixed Greens or in a Rice Bowl.
$10.00 - $18.00
Berry-Feta Salad
Strawberries, Blueberries, Blackberries, Red Onions, Served Over Mixed Greens with an Apple-Ginger Vinaigrette.
$12.00 - $18.00
Sammies
Duck Reuben
Rich, slow-smoked pulled duck layered with melted Havarti, smoky bacon, sauerkraut, and tangy pickled green tomato, finished with house dressing on a toasted bagel. Served with hand-cut potato chips. Substitute a Small Salad for $3. Make it gluten-free by substituting the bagel for a wrap!
$20.00
Fried Green BLT
Hand-Breaded Fried Green Tomato, Applewood Bacon, Mixed Greens, Basil Aioli, Avocado, Goat Cheese. Served on a toasted bagel with hand-cut potato crisps.
$18.00
St. Phillip Sammi
Thin-sliced steak layered with melted cheddar and goat, sizzling grilled sweet peppers and onions, and house dressing on a toasted, hand-rolled bagel.
$19.00
Sunday Brunch
The Benediction
A weekly seafood feature topped with silky hollandaise, crispy bacon, and a fried egg, served on a fresh hand-rolled bagel.
$27.00
Low Country Bagel
A Low Country–inspired favorite: Open-faced bagel with two eggs and house gravy. Our gravy features rotating flavors—from classic and savory to bold and seasonal. Ask about this week’s flavor.
$9.00 - $16.00
Mission Grits (GF)
Rich, creamy grits layered with roasted tomato, sweet onion, and sautéed shashito and bell peppers, lifted by fresh green apple and finished with scallion. Topped with a protein of your choice.
$14.00 - $20.00
Keep'n Country
A hearty Southern staple—creamy grits with eggs, rich Low Country gravy, and chopped bacon, served with house-made bagel chips.
$15.00
St. Catherine's Rosary
A layered, sweet indulgence—hand-rolled bagel with cream cheese, fruit preserves, maple-fried apples, and Greek yogurt, finished with granola and a caramel drizzle.
$14.00
Hail Mary (GF)
Loaded nachos with your choice of shrimp or pork belly, grilled peppers, smoked tomato aioli, goat and cheddar, and a crispy panko-fried egg with a runny center.
$10.00 - $22.00
The Holy Roller Omelet
A weekly rotating omelette with fresh, seasonal ingredients—ask what we’re rolling this week.
$21.00
Parfait (GF)
Layers of tart Greek yogurt, sweet caramel, fruit preserves, and fresh fruit, topped with gluten-free granola for a satisfying crunch.
$7.00 - $13.00
Latkes
2 crispy duck fat–fried latkes with rosemary and sweet onion, balanced with fresh arugula, sour cream, and bright sour apple relish, finished with scallions. (2 latkes per order)
$13.00
Stoneground Grits
Buttery, creamy, delicious! Grits with quinoa. (Shhhh, don’t tell, but quinoa is actually considered a superfood…you know, so it offsets all the butter and such).
$4.25
Fruit Cup
Varietal fresh fruit soaked in a blood orange vinaigrette.
$5.00
Sweet Treats
KeyLime Cup (GF)
$6.00
Chocolate Cream Pie
$6.00
Bagels
Single Bagel
Hand-rolled bagel, toasted or untoasted, and served with whipped cream cheese. Our bagels are egg and dairy-free EXCEPT for the following: Everything (has an egg-wash) Cheddar (contains cheese baked in)
$4.50
3 Bagels to Go
Hand rolled, boiled, and baked to perfection with a rotating selection of flavors
$11.00
6 Bagels to Go
Hand rolled, boiled, and baked to perfection with a rotating selection of flavors
$21.00
Baker's Dozen to Go
Hand rolled, steamed, and baked to perfection with a rotating selection of flavors
$40.00
Cream Cheese to Go (8oz)
$6.00
Day Olds 3 To Go
$7.00
Day Olds 6 To Go
$10.00
Day Olds Bakers Dozen
$21.00
Beverages
Water
$0
Sparkling Water
$2.00
Kids milk
$3.50
OJ
$3.50
Fizzy Elderflower
$3.50
Sparkling Lavender Lemonade
Iced sparkling lemonade made with freshly squeezed lemon, Lavender simple syrup, and sparkling water.
$6.00 - $6.75
Blood Orange Juice
$4.00
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Staples
Williamsboro "St." Tacos (GF)
Warm corn tortillas layered with your choice of protein, sizzling onions & peppers, & fresh greens. Finished with a key-lime cream and vibrant ginger salsa that adds a bright, unexpected kick.
$10.00 - $13.00
Mission Grits (GF)
Rich, creamy grits layered with roasted tomato, sweet onion, and sautéed shashito and bell peppers, lifted by fresh green apple and finished with scallion. Topped with a protein of your choice.
$14.00 - $20.00
Dinner Offerings
8oz Ribeye
Juicy, tender, and seared to perfection This 8 oz. ribeye is dressed with green peppercorn & a red wine demiglace. Served with local veg from Lyon's Farm Sanctum Succotash (roasted corn, tomatoes, edamame, sweet onions & peppers)
$34.00
Blackened Grouper
Succulent white fish, blackened, and dressed with dill-dijon beurre blanc. Served with local veg from Lyon's Farm & Sanctum Succotash (roasted corn, tomatoes, edamame, sweet onions & peppers).
$28.00
Lobster Risotto
Creamy Lobster Risotto with local Veg from Lyon's Farm.
$36.00
Crispy Confit Duck Leg
A rich, refined plate-crispy duck leg confit served with local veg from Lyon's Farm & Sanctum Succotash (roasted corn, tomatoes, edamame, sweet onions & peppers).
$26.00
Dinner Shareables
Dippables
$7.00
Holy Trio
$23.00
Fried Green Tomatoes (GF)
Breaded & Fried. Topped with Key Lime Crème, Goat Cheese, & Basil Aioli.
$9.00 - $17.00
Lainer St Quesadillas
Two Quesadillas Filled with Cheddar and goat cheese, Grilled Peppers, Onions and Scallions. Topped with Honey Drizzle, Smoked Tomato Aioli and Chive.
$12.00
Pimento Cheesus (GF)
House-Made Pimento Cheese made using Jarlsburg, Fontina, Gruyere, Monterey Jack & Swiss. Served with House-Fried Tortilla Chips.
$14.00
Summer Nachos
House-fried Tortilla Chips, Cheddar Cheese, Goat Cheese, Farmer’s Cheese, Grilled Sweet Peppers & Onions, Scallion & Chive. Drizzled with Smoked Tomato Aioli. Add Shrimp or Scallop +$7 Add Porkbelly or Chicken +$5
$12.00
Dinner Staples
Mission Grits (GF)
Rich, creamy grits layered with roasted tomato, sweet onion, and sautéed shashito and bell peppers, lifted by fresh green apple and finished with scallion. Topped with a protein of your choice.
$14.00 - $20.00
Dinner Salads & Bowls
Siena Chicken (GF)
Tuscan-spiced Grilled Chicken, Grilled Peppers & Onions, Cucumber, Red Onion, Avocado. Served over mixed greens or in a Rice Bowl. Dressed with Siena Ranch**.
$10.00 - $18.00
Tuna Poke
Ahi Yellowfin Tuna, Cucumbers, Pickled local Veg from Lyon's Farm, Pickled Ginger and Scallions. Topped with Kewpie Mayo, Furikake and Sweet Sushi Sauce. Served over mixed Greens or in a Rice Bowl.
$19.00
Lucky Pig Poke
Chili-Crisp Pork Belly, Kimchi, Pickled local Veg from Lyon's Farm, Pickled Ginger, Cucumber and Scallions. Served over Mixed Greens or in a Rice Bowl.
$10.00 - $18.00
Sanctum Location and Hours
(919) 321-0075
305 Williamsboro Street, Oxford, NC 27565
Closed
•
Opens Saturday at 8AM
All hours
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